Funding calls
18 July 2025
Preparing farmers, their workforce and advisors to the future of agriculture by providing the right knowledge and skills at the right time and place (HORIZON-CL6-2025-03-GOVERNANCE-14)
Funding calls
18 July 2025
1. Healthy, balanced and sustainable diets for all European consumers
2. Prevention and reduction of food loss and waste
3. A climate - neutral food chain in Europe by 2050
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Horizon Europe is the European Union’s flagship research and innovation programme for the period 2021-2027, with a total budget of €93.5 billion.
On 21 May 2025, the work programme for 2025 was released. Of particular interest for the agri-food sector is Cluster 6: Food, Bioeconomy, Natural Resources, Agriculture, and Environment.
Call: Preparing farmers, their workforce and advisors to the future of agriculture by providing the right knowledge and skills at the right time and place
Call identifier: HORIZON-CL6-2025-03-GOVERNANCE-14
Call launch: 15 May 2025
Call deadline: 24 September 2025, 17.00 CET
Call budget: € 8.000.000,00
Editorial team
European Commission - DG RTD
Topics
Albania
Armenia
Austria
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czechia
Denmark
Estonia
EU-27
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Türkiye
Ukraine
Other
Academic / Research and VET Institutions
Business Support Organisation
Company with 250 or more employees
Cluster Organisations
Consumer Organisations
Cultural and Heritage Organisations
Destination Management & Marketing Organisations
EU Institutions
Financial Institutions and Investors
Industry Associations and Chambers of Commerce
International Organisations
Local Authorities
Media / Journalist Organisations
National authorities
Networks and Federations / Confederations
NGOs / Non-profits
Notified Bodies
Regional Authorities
SMEs (a company with less than 250 employees)
Social Economy Entity
Trade Unions
Other
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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4. An optimised circular and resource-efficient food chain in Europe
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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6. Sustainable value creation in the European food supply chain through partnership
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7. Sustainable sourcing in food supply chains
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Expected outcomes:
Modernised Lifelong Learning (LLL) systems
- Educational and training systems in agriculture should be innovative, responsive, and effective.
- They must prepare current and future generations of farmers, workers, and advisors for the evolving challenges in farming.
Enhanced knowledge and skills
- Farmers and advisors should gain comprehensive, up-to-date knowledge, skills and competences to adapt to climate, technological, and socio-economic changes.
- This includes improving competitiveness, sustainability, and resilience of farms.
Accelerated adoption of innovations
- New knowledge and solutions should be quickly introduced and implemented in farming practices.
- The goal is to boost productivity and sustainability across economic, social, and environmental dimensions.
Scope:
Assessment & forecasting
- Develop methods to assess current and future skill needs in agriculture.
- Identify gaps and opportunities for upskilling and reskilling.
Mapping learning pathways
- Explore how agricultural professionals acquire knowledge (e.g. tools, timing, incentives).
- Identify who provides this learning and how to make it more effective and attractive.
Dissemination of innovations
- Investigate how to spread new, practice-oriented knowledge from research projects.
- Analyse preferred communication tools and channels, and create a toolbox and guidelines.
Comparative analysis & best practices
- Map and compare Lifelong Learning (LLL) systems across the EU and beyond.
- Recommend improvements to embed knowledge within Agricultural Knowledge and Innovation Systems (AKIS).
Co-creation & piloting
- Test new interactive tools (including generative AI and social innovation) to stimulate learning.
- Improve access to impartial, relevant knowledge for decision-making.
Synergies across EU instruments
- Connect Horizon-funded projects, EIP-AGRI groups, and Erasmus+ initiatives to maximise impact.
Recognition systems
- Develop systems to acknowledge and reward lifelong learning efforts (e.g. micro-credentials).
- Ensure visibility and tangible benefits for learners.
Collaboration & inclusivity
- Work closely with projects under GOVERNANCE-13 to avoid duplication.
- Use a multi-actor approach with farmers, advisors, educators, and AKIS actors.
- Consider national/regional specificities and social diversity.
In total, one project will be funded, with the European Union providing the funding.
Budget per project: Around € 8.000.000,00
Call deadline: 24 September 2025, 17.00 CET
Funding rate
RIA: (100% profit and non-profit) - TRL 3-5
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See also
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9
Centres of Vocational Excellence (ERASMUS-EDU-2025-PEX-COVE)
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
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4
Nutrients produced by microorganisms utilising primarily CO2 from the air, with the support of biotechnology (HORIZON-CL6-2025-02-FARM2FORK-14)
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
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8
Developing a joint AU-EU Agricultural Knowledge and Innovation System (AKIS) supporting the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership (HORIZON-CL6-2025-02-FARM2FORK-16)
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more