Pledges & best practices

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Ongoing progress reported

Pledges

06 Apr 2025

Nestlé (2021)

Publishing organisations:

Editorial team

Relevant countries:

Switzerland

Organisation types:

Company with 250 or more employees

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mere

Ongoing progress reported

Pledges

06 May 2025

PROFEL (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mere

Started

Pledges

06 Jun 2025

Danone's commitments to the EU Code of Conduct (2025)

Publishing organisations:

Danone

Relevant countries:

EU-27

Organisation types:

Company with 250 or more employees

Next progression check date:

31 Jul 2026

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste

Ongoing progress reported

Pledges

02 May 2025

IPIFF (2023)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mere

Ongoing progress reported

Pledges

02 May 2025

Grupo IFA (2021)

Publishing organisations:

Editorial team

Relevant countries:

Spain

Organisation types:

Company with 250 or more employees

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 7. Sustainable sourcing in food supply chains

Ongoing progress reported

Pledges

02 May 2025

FEFANA (2022)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

31 Jul 2025

Categories: 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 mere

Started

Pledges

29 Apr 2025

Eva&Adam (2021)

Publishing organisations:

Editorial team

Relevant countries:

Austria

Organisation types:

SMEs (a company with less than 250 employees)

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mere

Ongoing progress reported

Pledges

07 Apr 2025

McCain (2024)

Publishing organisations:

Editorial team

Relevant countries:

France

Organisation types:

Company with 250 or more employees

Next progression check date:

31 Jul 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +2 mere

Reports

31 Jul 2025

Zerya report on the Code of Conduct (2024)

Zerya report on the EU Code of Conduct on responsible food business and marketing practices – 2024.

Categories: 6. Sustainable value creation in the European food supply chain through partnership

Reports

02 Jul 2025

Kellanova report on the EU Code of conduct (2025)

Report submitted by Kellanova on the EU Code of Conduct - 2025

Categories: 1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050