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The Nordic Union for Hotel, Restaurant, Catering and Tourism sector (NU HRCT)

Networks and platforms

21 July 2024

The Nordic Union for Hotel, Restaurant, Catering and Tourism sector (NU HRCT)

Adventure tourism

Coastal, maritime and inland water tourism

Cultural tourism

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NU HRCT is a federation of seven trade unions across Finland, Iceland, Norway, Sweden, and Denmark. Their mission is to strengthen cooperation within the Nordic HRCT sector. Representing 100,000 members at Nordic, European, and global levels, NU HRCT advocates for employees in the hotel, restaurant, catering, and tourism sectors. They uphold the cornerstones of the Nordic model, emphasizing free collective bargaining and collaboration with employers.

Topics
Geographical descriptors

Denmark

EU-27

Finland

Iceland

Norway

Sweden

Organisation Type

Destination Management & Marketing Organisations

Industry Associations and Chambers of Commerce

Networks and Federations / Confederations

NGOs / Non-profits

Trade Unions

  • Specific types of tourism

    • Adventure tourism

    • Coastal, maritime and inland water tourism

    • Cultural tourism

    • Ecotourism

    • Education tourism

    • Festival tourism

    • Gastronomy tourism

    • Health and medical tourism

    • MICE tourism

    • Mountain tourism

    • Religious tourism

    • Rural tourism

    • Sports tourism

    • Urban/city tourism

    • Wellness tourism

  • Transition Pathway Strategic Areas

    • Accessible tourism services

    • Best practices, peer learning and networking

    • Changes in tourism demand and opportunities

    • Circularity of tourism services

    • Coordinated information on travelling

    • Cross-border travelling

    • Digitalisation of tourism SMEs and destinations

    • Equal and fair tourism jobs

    • Funding and support measures

    • Governance of tourism destinations

    • Green Transition of Tourism Companies and SMEs

    • Improving formal education

    • Improving statistics and indicators

    • Innovative tourism services

    • Multimodal travelling

    • Online visibility of tourism offer

    • Pact for skills

    • Promoting PEF/OEF methods for tourism

    • R&I on climate-friendly tourism

    • R&I on digital tools for tourism

    • Short-term rentals

    • Skills needs for twin transition

    • Sustainable mobility

    • Tools for data on tourism

    • Tourism strategies

    • Training opportunities

    • Well-being of residents

  • Business activities

    • Activities of associations and other organisations supporting tourism

    • Camping grounds, recreational vehicle parks and trailer parks

    • Events catering and other food services

    • Holiday Housing / Apartments and other short stay accommodation

    • Hotel and similar accommodation

    • Mobile beverage services

    • Mobile food services

    • Other

    • Other accommodation

    • Other food and beverage services

    • Restaurants, cafes and bars (Food and Beverage serving activities)

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