The March 2024 podcast announces the 2025 smart tourism competitions, showcasing best practices in accessibility, sustainability, and digitalization to guide future participants.
Categories
Cultural tourismBest practices, peer learning and networkingDigitalisation of tourism SMEs and destinations+4 mais
The April 2024 podcast discusses the benefits of encouraging off-season travel to reduce environmental impact and support local communities by spreading tourism demand throughout the...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+15 mais
The 2023 Stocktake report, conducted by global experts, highlights the need for the tourism sector to drastically reduce emissions and increase climate resilience to meet...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+16 mais
Scientists warn that Earth is on track to exceed the crucial 1.5°C warming threshold by early 2029, stressing the urgent need for emissions reduction to...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+41 mais
The February 2024 podcast features Emily Yates discussing the toolkit co-created by MIMA and Visit Britain to enhance accessibility and inclusivity in travel and tourism.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+40 mais
The Global Sustainable Tourism Council's YouTube session discusses the environmental and community impacts of rural tourism, emphasizing the need for sustainable practices and community involvement.
Categories
Rural tourismSustainable mobilityWell-being of residents+26 mais
This PANTOUR blog article discusses how AI and robotics will transform tourism jobs, requiring workers to upgrade digital skills and address ethical considerations related to...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+40 mais
This 2012 guide provides advice and activities for reducing plate waste in the hospitality sector through consumer engagement and collaboration with initiatives like Love Food...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+15 mais
Published in 2019, TUI Group's guidelines aim to reduce single-use plastics in hotels by offering comprehensive strategies and setting ambitious targets for plastic waste reduction.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+19 mais
The 2020 EU-supported toolkit assists tour operators in reducing plastic pollution by providing practical steps for going plastic-free and supporting long-term sustainability in tourism.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+41 mais
