Deliverable D4.1, published on March 30, 2023, identifies key stakeholders in the European tourism data space and their roles, providing foundational insights into regulatory frameworks...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 več
"Cultural Tourism" reports on how cultural tourism supports heritage preservation and sustainable development, emphasizing its growing market and economic impact.
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Cultural tourismSustainable mobilityTourism strategies+27 več
"Tourism and Rural Development" explores how tourism can enhance rural EU regions, offering insights into policies and practices for sustainable local development.
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Rural tourismBest practices, peer learning and networkingImproving statistics and indicators+27 več
This manual by Fáilte Ireland guides heritage site managers on improving visitor experiences through effective interpretation, emphasizing the importance of cultural tourism in Ireland.
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Cultural tourismBest practices, peer learning and networkingChanges in tourism demand and opportunities+27 več
Published in 2019, TUI Group's guidelines aim to reduce single-use plastics in hotels by offering comprehensive strategies and setting ambitious targets for plastic waste reduction.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+19 več
This 2012 guide provides advice and activities for reducing plate waste in the hospitality sector through consumer engagement and collaboration with initiatives like Love Food...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+15 več
FÁILTE IRELAND's 2023 Tourism Careers Recruitment Toolkit offers resources and advice for attracting and hiring exceptional staff in the tourism sector.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+19 več
The February 2021 WeSkill Project report details skill gaps in the wellness and spa sector across various European countries, informing targeted strategies for workforce development.
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Health and medical tourismWellness tourismBest practices, peer learning and networking+28 več
Launched in 2019, this WWF-led initiative promotes sustainability in the hospitality sector by advocating for food waste reduction through prevention, donation, and diversion practices
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+19 več
