Turismo de Portugal’s guide, published in March 2021, offers strategies for restaurants to implement eco-friendly practices and minimize environmental impact.
Categories
EcotourismGastronomy tourismCircularity of tourism services+6 mer
Enhance Eurostat's tourism data offer with improved timeliness, frequency, coverage and usability, building on collaboration with National Statistical Institutes and tourism authorities in the Member...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+17 mer
The August 2022 European Commission compendium addresses causes and solutions for unbalanced tourism growth, providing evidence and insights for policymakers and destination managers.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+44 mer
"Water Management in Hospitality" provides techniques for conserving water in hotel operations, with a badge given upon completion and free access after registration.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 mer
The Sojern report outlines future destination marketing strategies, focusing on AI, video and personalisation to overcome challenges and enhance campaign impact.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 mer
The STOST 2023 Annual Progress Report assesses South Tyrol's tourism achievements and challenges, showcasing record-breaking visitor numbers and a focus on sustainability.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+43 mer
The fifth episode of the ‘Tour Tech’ podcast explores how digitalization enhances customer relationship management and facilitates behavioral segmentation to improve visitor experiences
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+43 mer
