Skip to main content
European Union flag
EU Agri-food Platform

Policies & legislation

Policies & legislation

Filter by

Authored on

From

To

-
Comment
0

Policies

01 Apr 2025

Competitiveness Compass
In January 2025, the Commission presented the Competitiveness Compass , a new roadmap to restore Europe’s dynamism and boost our economic growth. The Compass builds...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

Clean industrial deal
Faced with high energy costs and fierce global competition, European industries need urgent support. The Clean Industrial Deal outlines concrete actions to turn decarbonisation into...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

Circular economy action plan
The European Commission adopted the new circular economy action plan (CEAP) in March 2020. It was one of the main building blocks of the European...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

EU Bioeconomy strategy
The bioeconomy covers all sectors and systems that rely on biological resources (animals, plants, micro-organisms and derived biomass, including organic waste), their functions and principles...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

EU Code of Conduct on Responsible Food Business and Marketing Practices
The EU Code of Conduct on Responsible Food Business and Marketing Practices entered into force in 2021. It is one of the first deliverables of...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

EU Social Dialogue
Promoting social dialogue is a common objective of the EU and its Member States, taking into account the diversity of national systems and respecting the...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

Pact for Skills
The Pact for Skills is one of the flagship actions of the European Skills Agenda . The Pact aims to support public and private organisations...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

A new industrial strategy for Europe
The EU industrial strategy was updated in May 2021 to ensure the EU industrial ambition takes account of the circumstances following the COVID-19 crisis, while...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

Digital Decade Policy programme 2030
The Digital Decade is a comprehensive framework that guides all actions related to digital. The aim of the Digital Decade is to ensure all aspects...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още
-
Comment
0

Policies

01 Apr 2025

Chemicals Strategy for Sustainability
In The EU already has sophisticated chemicals laws in place, but global chemicals production is expected to double by 2030. The already widespread use of...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 още