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Best practices

02 Sep 2024

Revitalizing urban spaces: Nicosia's creative initiative
Initiative aiming to revitalize urban spaces and boost tourism through the Cultural and Creative Industries.
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Cultural tourism Urban/city tourism Best practices, peer learning and networking +5 lisää
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Projects

04 Jun 2025

ECOFOODCYCLE: Reducing food waste through cross-border cooperation
ECOFOODCYCLE is a cross-border project promoting sustainable food systems to reduce food waste and its environmental impact across the Adriatic region.
Categories
Ecotourism Gastronomy tourism Green Transition of Tourism Companies and SMEs +9 lisää
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Projects

06 Feb 2025

AHKKA: Boosting sustainable tourism in Swedish Lapland
The AHKKA project aims to boost sustainable tourism in Norrbotten, enhancing Swedish Lapland's global competitiveness and attractiveness.
Categories
Adventure tourism Coastal, maritime and inland water tourism Cultural tourism +42 lisää
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Best practices

28 May 2025

Greentour: Advancing circular economy in sustainable tourism
The EU-funded Greentour project developed innovative tools to promote circular economy practices in tourism, helping preserve heritage and reduce environmental impact across the SUDOE region.
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Ecotourism Best practices, peer learning and networking Circularity of tourism services +28 lisää
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Best practices

02 Sep 2024

Sustainable route organization
Västarvet’s project in promoted sustainable nature tourism by developing and sharing tools for managing sustainable routes.
Categories
Adventure tourism Coastal, maritime and inland water tourism Cultural tourism +15 lisää
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Best practices

02 Sep 2024

A rustic agrotourism experience is offered by a renovated heritage farm
The EU co-funded STAY project features Quinta do Olival in Portugal, an agrotourism venture that blends rustic outdoor experiences with traditional family values, local products...
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Ecotourism Rural tourism Best practices, peer learning and networking +30 lisää
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Best practices

02 Sep 2024

Restored heritage property blends accommodation and wine production
The EU co-funded STAY project features Casa Lata in Portugal, an agrotourism business that merges heritage preservation with Vinho Verde wine production and seeks to...
Categories
Ecotourism Rural tourism Best practices, peer learning and networking +30 lisää