News
28 February 2025
DER Touristik's pledge to reduce waste
News
28 February 2025
Adventure tourism
Coastal, maritime and inland water tourism
Cultural tourism
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Discover DER Touristik Group GmbH's commitment to sustainability by reducing food waste by 15%, eliminating single-use plastics, and enhancing recycling efforts in all their managed and owned hotels by 2025.
Topics
Germany
Academic/Research and VET Institutions
Company with 250 or more employees
Consumer / tourist organisation
Cultural and Heritage Organisations
Destination Management & Marketing Organisations
EU institutions
Financial Institutions and Investors
Industry Associations and Chambers of Commerce
International Organisations
Local authorities
Media/Travel Journalist Organisations
National authorities
Networks and Federations / Confederations
NGOs / Non-profits
Regional authorities
SMEs (a company with less than 250 employees)
Trade Unions
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Specific types of tourism
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Adventure tourism
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Coastal, maritime and inland water tourism
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Cultural tourism
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Ecotourism
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Education tourism
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Festival tourism
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Gastronomy tourism
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Health and medical tourism
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MICE tourism
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Mountain tourism
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Religious tourism
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Rural tourism
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Sports tourism
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Urban/city tourism
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Wellness tourism
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Transition Pathway Strategic Areas
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Green Transition of Tourism Companies and SMEs
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Business activities
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Activities of amusement parks and theme parks
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Activities of associations and other organisations supporting tourism
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Air passenger transport
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Camping grounds, recreational vehicle parks and trailer parks
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Events catering and other food services
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Festivals, cultural and entertainment activities
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Gardens and nature reserves activities
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Holiday Housing / Apartments and other short stay accommodation
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Hotel and similar accommodation
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Mobile beverage services
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Mobile food services
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Museums
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Operation of historical sites
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Other
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Other accommodation
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Other amusement and recreation activities
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Other food and beverage services
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Other holiday reservation services
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Other tourism transportation activities
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Rail Passenger transport
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Recreational and sport activities
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Restaurants, cafes and bars (Food and Beverage serving activities)
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Road passenger transport
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Tour operator activities
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Travel agency activities
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Water (sea, coastal and inland) passenger transport
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DER Touristik Group GmbH, a European travel provider and subsidiary of DERTOUR Group, has pledged to reduce food waste by 15% in all managed and owned hotels by 2025, eliminate single-use plastics, enforce extended producer responsibility, and strengthen recycling efforts. This commitment is part of a broader goal to minimise food waste and plastic pollution across the organisation’s properties.
Stay updated on DER Touristik Group GmbH's progress on this pledge and find inspiration for your own efforts to achieve the Transition Pathway for Tourism goals through the attached link.
#Waste reduction #Green hospitality
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