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EIT Food selects 18 scaleups for 2026 RisingFoodStars cohort
EIT Food has selected 18 companies for its 2026 RisingFoodStars cohort and has reshaped the programme into a verification-based recognition model. The initiative is relevant...
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- 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
EU ban on bisphenol A in food contact materials reaches main transition deadline
The main transition period for the EU's ban on bisphenol A (BPA) in food contact materials ended on 20 July 2026. Most single-use and reusable...
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Commission adopts certification methodologies for carbon farming under the CRCF Regulation
The European Commission has adopted three certification methodologies for carbon farming, covering agriculture and agroforestry on mineral soils, peatland restoration, and afforestation. The delegated act...
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EU Organic Awards Ceremony 2026 to take place in Brussels
Brussels, Belgium
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- 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all 7. Sustainable sourcing in food supply chains
EU Agri-Hackathon invites digital solutions
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- 6. Sustainable value creation in the European food supply chain through partnership
LIFE 2026 offers €79 million for circular economy environment projects
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- 7. Sustainable sourcing in food supply chains



