Fediaf report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste7. Sustainable sourcing in food supply chains
Archer Daniels Midland report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe5. Sustained, inclusive and sustainable economic growth, employment and decent work for all+1 mai multe
Asahi Europe & International report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe+3 mai multe
Starch Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mai multe
FEFAC report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe6. Sustainable value creation in the European food supply chain through partnership+1 mai multe
Ahold Delhaize report on the EU Code of Conduct on responsible food business and marketing practices – 2024
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+2 mai multe
Archer Daniels Midland report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe5. Sustained, inclusive and sustainable economic growth, employment and decent work for all+1 mai multe
FoodServiceEurope report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mai multe
