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EU Agri-food Platform

Pledges

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Ongoing progress reported

  • 15

Pledges

07 Apr 2025

European Fishmeal and Fish Oil Producers (2021)

Publishing organisations:

Editorial team

Relevant countries:

Denmark

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mai multe

Started

  • 13

Pledges

04 Jul 2025

Monteida (2025)

Publishing organisations:

Editorial team

Relevant countries:

EU-27

Organisation types:

SMEs (a company with less than 250 employees)

Next progression check date:

Categories
2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 mai multe

Started

  • 14

Pledges

08 Apr 2025

AIBI (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mai multe

Ongoing progress reported

  • 17

Pledges

03 Apr 2025

Carrefour pledge (2021)

Publishing organisations:

Editorial team

Relevant countries:

France

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +3 mai multe

Ongoing progress reported

  • 24

Pledges

03 Apr 2025

Copa-Cogeca (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 mai multe

Ongoing progress reported

  • 20

Pledges

06 Apr 2025

SONAE MC (2021)

Publishing organisations:

Editorial team

Relevant countries:

Portugal

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers

Started

  • 15

Pledges

06 May 2025

Rabobank (2022)

Publishing organisations:

Editorial team

Relevant countries:

Netherlands

Organisation types:

Business Support Organisation

Next progression check date:

Categories
2. Prevention and reduction of food loss and waste

Ongoing progress reported

  • 6

Pledges

05 May 2025

Mattoni 1873 (2021)

Publishing organisations:

Editorial team

Relevant countries:

Czechia

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 mai multe

Ongoing progress reported

  • 15

Pledges

05 May 2025

Esselunga (2021)

Publishing organisations:

Editorial team

Relevant countries:

Italy

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 mai multe

Ongoing progress reported

  • 26

Pledges

07 Apr 2025

Unesda (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 4. An optimised circular and resource-efficient food chain in Europe
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