This is the annual report for the Agri-Food code, on behalf of the Association of Fish Producers Organisations (EAPO). The European Association of Fish Producers...
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all6. Sustainable value creation in the European food supply chain through partnership
PepsiCo progress report towards achieving our aims to reduce sugar, increase nutri-score ratings and use recycled plastic for our products. The progress made unit end...
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1. Healthy, balanced and sustainable diets for all European consumers4. An optimised circular and resource-efficient food chain in Europe
Please find attached UECBV's 2026 annual progress report under the Agri-Food Code.
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
In 2021 Cargill made commitments to the EU Code of Conduct on Responsible Business and Marketing Practices. The commitments aligned with the Code’s Aspirational objective...
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4. An optimised circular and resource-efficient food chain in Europe6. Sustainable value creation in the European food supply chain through partnership
A summary of CELCAA's continued commitment to the goals of the Code of Conduct. Following our signature of the code in March 2022, CELCAA has...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
Vall Companys Group report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
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1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe+2 více
Annual update to the Agri-Food Code for McCain Foods. This document provides an update to McCain contribution to the Agri-Food Code for sustainable food systems...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+3 více
Starch Europe is the organisation representing EU starch producers. Our membership today comprises 28 EU starch processors with 70 biorefineries across 19 EU member states...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
ZERYA Producciones sin Residuos S.L. reports on its progress under Code aspirational objectives #2, #3, #4, #6 and #7. Commitments include post-harvest low-impact packaging and...
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2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe+3 více
