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Policies

01 Apr 2025

Chemicals Strategy for Sustainability
In The EU already has sophisticated chemicals laws in place, but global chemicals production is expected to double by 2030. The already widespread use of...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Legislation

27 Mar 2025

Renewable Energy Directive
The EU Renewable Energy Directive aims to strengthen the EU's global leadership in renewable energy by increasing its share to 42.5% by 2030, with a...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Legislation

27 Mar 2025

Directive on Consumer Protection Rules (Modernisation Directive)
The Modernisation Directive (EU) 2019/2161 , part of the European Commission's “New Deal for Consumers” initiative, aims to enhance EU consumer law enforcement and update...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Legislation

01 Jun 2025

De Minimis Regulation
Regulation (EU) No 1408/2013 outlines the rules for de minimis aid to businesses in the primary production of agricultural products, ensuring such aid is not...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Policies

01 Apr 2025

A new industrial strategy for Europe
The EU industrial strategy was updated in May 2021 to ensure the EU industrial ambition takes account of the circumstances following the COVID-19 crisis, while...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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0

Legislation

01 Jun 2025

Guidelines for sustainability agreements in agriculture
Article 101 of the Treaty on the Functioning of the European Union generally restricts anti-competitive agreements between companies; however, Article 210a of Regulation 1308/2013 provides...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Policies

01 Apr 2025

Digital Decade Policy programme 2030
The Digital Decade is a comprehensive framework that guides all actions related to digital. The aim of the Digital Decade is to ensure all aspects...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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0

Legislation

27 Mar 2025

Regulation on Renewable Energy Financing mechanism
The EU renewable energy financing mechanism, established by Regulation (EU) 2020/1294 , aims to promote the uptake of renewable energy across EU countries. It connects...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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0

Legislation

27 Mar 2025

Country of Origin Regulation
EU regulations ensure consumers have the information needed to make informed food choices, particularly concerning the origin of products. Regulation (EU) No 1337/2013 complements Regulation...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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0

Legislation

27 Mar 2025

Regulation on aid compatible with the internal markets
Regulation (EU) No 651/2014 , known as the general block exemption regulation (GBER), aims to foster economic growth by allowing EU governments to allocate larger...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více