The European Commission adopted the EU Livestock Strategy on 7 July 2026 to guide the sector’s long-term resilience, competitiveness and sustainability. It sets out actions...
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3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
The European Commission has adopted Implementing Regulation (EU) 2026/1700 amending rules for simple agricultural promotion programmes. The changes extend the contract conclusion period, raise the...
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all6. Sustainable value creation in the European food supply chain through partnership
The European Commission has adopted a new Livestock Strategy and Protein Action Plan to strengthen the future of livestock farming and improve Europe's protein self-sufficiency...
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all6. Sustainable value creation in the European food supply chain through partnership7. Sustainable sourcing in food supply chains
The EU’s Packaging and Packaging Waste Regulation sets new rules for packaging design, use, and waste management across the single market. The regulation is intended...
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4. An optimised circular and resource-efficient food chain in Europe
The European Commission has launched three new initiatives to accelerate the implementation of the EU Bioeconomy Strategy. These measures are designed to support market scale-up...
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4. An optimised circular and resource-efficient food chain in Europe5. Sustained, inclusive and sustainable economic growth, employment and decent work for all6. Sustainable value creation in the European food supply chain through partnership
The European Union has completed the adoption of new rules aimed at strengthening the position of farmers in the food supply chain. Proposed by the...
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all6. Sustainable value creation in the European food supply chain through partnership
The European Parliament has adopted new rules on new genomic techniques for plants, creating two categories with different legal requirements. The legislation aims to support...
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3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe6. Sustainable value creation in the European food supply chain through partnership+1 více
On 19 May 2026, the European Commission adopted the Fertiliser Action Plan to help farmers cope with high fertiliser costs and scarcity, strengthen production within...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
On December 16 2025, the Commission published three proposals as part of the cross-cutting legislative simplification package announced in the European Commission’s Vision for Agriculture...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
On 16 December 2025, the European Commission published its Proposal for a Regulation on establishing a framework of measures for strengthening the Union’s biotechnology and...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 více
