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Pledges & best practices

Pledges & best practices

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Reports

31 Jul 2025

Eucolait report on the Code of Conduct (2025)
Eucolait report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050
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Comment
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Reports

31 Jul 2025

Jerónimo Martins report on the Code of Conduct (2024)
Jerónimo Martins report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe
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Comment
0

Reports

31 Jul 2025

Mondelez International report on the Code of Conduct (2024)
Mondelez International report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 více
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Comment
0

Reports

31 Jul 2025

Nestlé report on the Code of Conduct (2024)
Nestlé report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Comment
0

Reports

31 Jul 2025

NMWE report on the Code of Conduct (2024)
NMWE report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
3. A climate - neutral food chain in Europe by 2050 6. Sustainable value creation in the European food supply chain through partnership
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Comment
0

Reports

16 Jul 2025

ESA report on the Code of Conduct (2022)
ESA report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Comment
0

Reports

15 Jul 2025

CEEV report on the Code of Conduct (2022)
CEEV report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 více
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Comment
0

Reports

31 Jul 2025

Verstegen Spices and Sauces BV report on the Code of Conduct (2024)
Verstegen Spices and Sauces BV report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 více
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Comment
0

Reports

16 Jul 2025

HISPACOOP report on the Code of Conduct (2022)
HISPACOOP report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe +1 více
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Comment
0

Reports

25 Jul 2025

NMWE report on the Code of Conduct (2023)
NMWE report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
3. A climate - neutral food chain in Europe by 2050 6. Sustainable value creation in the European food supply chain through partnership