The Modernisation Directive (EU) 2019/2161 , part of the European Commission's “New Deal for Consumers” initiative, aims to enhance EU consumer law enforcement and update...
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
The EU Renewable Energy Directive aims to strengthen the EU's global leadership in renewable energy by increasing its share to 42.5% by 2030, with a...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
Regulation (EU) 2020/741 on minimum requirements for water reuse lays down minimum requirements for water quality and monitoring and provisions on risk management, for the...
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
The Regulation on Geographical Indications and Quality Schemes aims to develop the European Union’s (EU) high food quality and standards and ensure that its cultural...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
The Common Market Organisation (CMO) Regulation introduces rules governing the common market organisation in agricultural products, the EU quality schemes (geographical indications) and the support...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
All foodstuffs intended for human or animal consumption in the European Union (EU) are subject to a maximum residue level (MRL) of pesticides in order...
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
Regulation (EU) 2019/4 establishes strict standards for producing, marketing, and using medicated feed to enhance public health and combat antimicrobial resistance. It mandates that medicated...
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1. Healthy, balanced and sustainable diets for all European consumers7. Sustainable sourcing in food supply chains
Unfair subsidies can distort the EU market, create unfair competition and therefore damage European industry. The EU can impose duties to counteract a subsidy, but...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
Novel Foods are regulated in the European Union by Regulation (EU) 2015/2283 . It lays down rules for the placing of novel foods on the...
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1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
EU Directive 2019/633 on unfair trading practices in the agricultural and food supply chain aims to improve the position of both farmers and small and...
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 mere
