The EU Digital Decade 2024 report provides insights into the progress of each EU Member State toward digital goals, highlighting strengths, weaknesses, and recommendations for...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+41 plus
The guidelines highlight the need for diverse skills to manage protected areas, emphasizing global best practices to preserve natural and cultural assets and promote responsible...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 plus
The Danish National Travel Survey, published annually by DTU Management, provides comprehensive data on travel behaviour in Denmark, highlighting trends in modes of transport, travel...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+20 plus
The POCITYF project publication from May 3, 2023, outlines strategies to transform Újpest into a smart city by 2050, focusing on sustainability, technological innovation, and...
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Cultural tourismUrban/city tourismChanges in tourism demand and opportunities+6 plus
The Sojern report outlines future destination marketing strategies, focusing on AI, video and personalisation to overcome challenges and enhance campaign impact.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 plus
The SETE-INSETE report analyzes international air arrivals to Greece in 2023-2024, highlighting a 9.7% increase in 2024 driven by strong demand from key markets and...
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+16 plus
The "EU guide on data for tourism destinations" offers practical advice on leveraging data for smart tourism management, detailing global trends and data challenges.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+42 plus
Published in 2019, TUI Group's guidelines aim to reduce single-use plastics in hotels by offering comprehensive strategies and setting ambitious targets for plastic waste reduction.
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Adventure tourismCoastal, maritime and inland water tourismCultural tourism+19 plus
The Åland Islands have introduced their Food Tourism Strategy 2025–2030, developed within the project “Smakturismen på Åland” led by the University of Åland. The work...
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Gastronomy tourismBest practices, peer learning and networkingGovernance of tourism destinations+6 plus