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EU Agri-food Platform

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Started

  • 5

Pledges

05 May 2025

Italian chamber of commerce in Spain (2023)

Publishing organisations:

Editorial team

Relevant countries:

Italy

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
5. Sustained, inclusive and sustainable economic growth, employment and decent work for all

Ongoing progress reported

  • 6

Pledges

06 Apr 2025

Spirits Europe (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers

Ongoing progress reported

  • 11

Pledges

06 Apr 2025

Nomad Foods (2021)

Publishing organisations:

Editorial team

Relevant countries:

EU-27

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +1 więcej

Ongoing progress reported

  • 16

Pledges

05 Apr 2025

Orkla (2021)

Publishing organisations:

Editorial team

Relevant countries:

Norway

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 więcej

Ongoing progress reported

  • 6

Pledges

06 Apr 2025

METRO AG (2021)

Publishing organisations:

Editorial team

Relevant countries:

Germany

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +1 więcej

Ongoing progress reported

  • 10

Pledges

07 Apr 2025

Bayer (2021)

Publishing organisations:

Editorial team

Relevant countries:

Germany

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 więcej

Ongoing progress reported

  • 12

Pledges

04 Apr 2025

European Snacks Association (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 więcej

Ongoing progress reported

  • 20

Pledges

05 May 2025

PepsiCo (2021)

Publishing organisations:

Editorial team

Relevant countries:

Switzerland

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 4. An optimised circular and resource-efficient food chain in Europe

Started

  • 24

Pledges

30 Jun 2025

Aarhus University - pledge to EU Code of Conduct on Responsible Food Business and Marketing Practices

Publishing organisations:

Aarhus University

Relevant countries:

Albania

Organisation types:

Academic / Research and VET Institutions

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 więcej

Started

  • 7

Pledges

24 Apr 2025

Coolanowle Organics LTB (2024)

Publishing organisations:

Editorial team

Relevant countries:

Ireland

Organisation types:

SMEs (a company with less than 250 employees)

Next progression check date:

Categories
4. An optimised circular and resource-efficient food chain in Europe 6. Sustainable value creation in the European food supply chain through partnership
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