The August 2022 European Commission compendium addresses causes and solutions for unbalanced tourism growth, providing evidence and insights for policymakers and destination managers.
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Gabriel N. Toggenburg’s May 13, 2023 article outlines 36 measures to enhance accessibility in hotels and accommodations, emphasizing the societal benefits of inclusive design.
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FÁILTE IRELAND's 2023 Tourism Careers Recruitment Toolkit offers resources and advice for attracting and hiring exceptional staff in the tourism sector.
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The EU SMEs Economic Impact and Forecast Report for 2023–2024 evaluates the performance of small and medium-sized businesses throughout Europe, examining their economic contribution, obstacles...
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The 2023 Stocktake report, conducted by global experts, highlights the need for the tourism sector to drastically reduce emissions and increase climate resilience to meet...
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Scientists warn that Earth is on track to exceed the crucial 1.5°C warming threshold by early 2029, stressing the urgent need for emissions reduction to...
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This 2012 guide provides advice and activities for reducing plate waste in the hospitality sector through consumer engagement and collaboration with initiatives like Love Food...
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Published in 2019, TUI Group's guidelines aim to reduce single-use plastics in hotels by offering comprehensive strategies and setting ambitious targets for plastic waste reduction.
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The 2020 EU-supported toolkit assists tour operators in reducing plastic pollution by providing practical steps for going plastic-free and supporting long-term sustainability in tourism.
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This 2021 guidance offers methods for reducing single-use plastics in tourism using the principles of reduce, reuse, and recycle, along with resources to promote sustainable...
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