CBI highlights the European market potential for sun and beach tourism, noting recovery opportunities in high-end remote beaches and sustainable experiences post-COVID-19.
Categories
Coastal, maritime and inland water tourismWellness tourismChanges in tourism demand and opportunities+27 more
The OECD report provides recommendations to enhance the strategic planning and innovation services of Romania’s RDAs by addressing challenges in alignment, innovation, and stakeholder engagement.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+43 more
The report provides a comprehensive overview of the EU's pollution reduction efforts, highlighting progress and ongoing challenges while emphasising the need for full implementation of...
Categories
EcotourismGovernance of tourism destinationsGreen Transition of Tourism Companies and SMEs+2 more
The guide provides best practices for integrating public education with private travel services in Finland to attract international educational tourists, especially from China, and support...
Categories
Education tourismBest practices, peer learning and networkingGreen Transition of Tourism Companies and SMEs+3 more
The SUSRUR project has made its free, expert-led training programme on sustainable rural tourism publicly available, offering recorded webinars on key topics such as the...
Categories
EcotourismRural tourismBest practices, peer learning and networking+31 more
The European Museum Conference 2023, organised by NEMO in Lahti, Finland, focused on museums' roles in climate action and sustainability, featuring presentations by Stefan Simon...
Categories
Cultural tourismR&I on climate-friendly tourismTourism strategies+4 more
The Pact for Skills Annual Report 2022 highlights the European Commission’s initiative to enhance workforce skills through partnerships, addressing market needs, and supporting lifelong learning...
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+41 more
The BASCIL project has released a practical guide to help local food producers and small businesses in the Baltic Sea Region develop sustainable culinary tourism...
Categories
Gastronomy tourismBest practices, peer learning and networkingGreen Transition of Tourism Companies and SMEs+5 more