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Common Market Organisation Regulation

Legislation

27 March 2025

Common Market Organisation Regulation

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The Common Market Organisation (CMO) Regulation introduces rules governing the common market organisation in agricultural products, the EU quality schemes (geographical indications) and the support measures for remote regions. The aim is to equip agricultural markets and support measures to face new challenges, update provisions, simplify procedures and ensure consistency with other regulations of the common agricultural policy (CAP).

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Editorial team

Related Organisation(s)

European Commission - DG AGRI

Topics
Geographical descriptors

EU-27

Organisation Type

EU Institutions

  • Agri-food strategic objectives

    • Healthy and sustainable diets​

    • Food loss and waste​

    • A climate – neutral food chain​

    • Circular and resource-efficient food chain​

    • Sustainable economic growth and employment​

    • Sustainable food supply chain​

    • Sustainable sourcing​

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Together with the common agricultural policy (CAP), the European Union, established common market organisations (CMOs), i.e. sets of rules and measures to manage the production and trade of most of the EU's agricultural products. They were created in order to stabilise markets and ensure steady incomes for farmers and continued supplies for consumers. 

Regulation (EU) No 1308/2013 establishing a common organisation of the markets in agricultural products lays down rules to manage the single market for agricultural products. The main purpose of the CMO Regulation is to stabilise markets and preventing market crises from escalating by providing a safety net to agricultural markets through the use of market intervention tools and exceptional measures. It also provides for the necessary market transparency measures to allow agricultural producers to better make their production and investment decisions in view of market developments.

It aims at improving productivity and quality at the production level, boosting demand and helping EU agricultural sectors to better adapt to market changes and increase their competitiveness through aid to specific sectors (particularly fruit and vegetables, and wine). The regulation aims to encourage producer cooperation through producer organisations and inter-branch organisations and to strengthen their power in the food chain.

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