News
06 July 2026
Finalists announced for the 2026 EU Organic Awards
News
06 July 2026
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The European Commission has revealed the finalists for the 2026 EU Organic Awards, with 21 projects from 12 EU countries shortlisted across seven award categories. The winners will be announced in Brussels on 23 September as part of the celebrations for EU Organic Day.
European Commission
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Albania
Armenia
Austria
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czechia
Denmark
Estonia
EU-27
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Türkiye
Ukraine
Other
Academic / Research and VET Institutions
Business Support Organisation
Company with 250 or more employees
Cluster Organisations
Consumer Organisations
Cultural and Heritage Organisations
Destination Management & Marketing Organisations
EU Institutions
Financial Institutions and Investors
Industry Associations and Chambers of Commerce
International Organisations
Local Authorities
Media / Journalist Organisations
National authorities
Networks and Federations / Confederations
NGOs / Non-profits
Notified Bodies
Regional Authorities
SMEs (a company with less than 250 employees)
Social Economy Entity
Trade Unions
Other
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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7. Sustainable sourcing in food supply chains
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The finalists for the 2026 EU Organic Awards have been announced, recognising outstanding projects and initiatives from across the organic value chain. A total of 21 finalists from 12 EU countries have been selected, with the winners of the seven awards to be unveiled in Brussels on 23 September during the annual EU Organic Day celebrations.
Launched in 2022 under the Action Plan for the Development of Organic Production, the awards highlight excellence in areas ranging from farming and food processing to retail, restaurants, cities, and organic regions. The initiative aims to increase the visibility of the organic sector, promote best practices, and showcase projects that are innovative, sustainable, and inspiring.
The awards are jointly organised by the European Commission, the European Economic and Social Committee, the European Committee of the Regions, COPA-COGECA, and IFOAM Organics Europe. This year’s shortlist reflects the diversity and dynamism of organic production across Europe, at a time when the sector continues to grow in importance within EU agriculture and food policy.
#EUOrganicAwards #OrganicFarming #OrganicFood #EUOrganicDay #SustainableAgriculture #OrganicSector #EUAgriculture
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