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EU Agri-food Platform

Pledges & best practices

Pledges & best practices

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Ongoing progress reported

  • 3

Pledges

04 Apr 2025

EU Specialty food ingredients (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more

Ongoing progress reported

  • 4

Pledges

04 Apr 2025

Eroski (2021)

Publishing organisations:

Editorial team

Relevant countries:

Spain

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 more

Ongoing progress reported

  • 27

Pledges

04 Apr 2025

Diageo (2021)

Publishing organisations:

Editorial team

Relevant countries:

EU-27

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050

Ongoing progress reported

  • 4

Pledges

04 Apr 2025

Decathlon (2021)

Publishing organisations:

Editorial team

Relevant countries:

France

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe

Ongoing progress reported

  • 6

Pledges

04 Apr 2025

Danone (2024)

Publishing organisations:

Editorial team

Relevant countries:

France

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +2 more

Ongoing progress reported

  • 6

Pledges

04 Apr 2025

Danish Crown (2021)

Publishing organisations:

Editorial team

Relevant countries:

Denmark

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 more

Ongoing progress reported

  • 3

Pledges

04 Apr 2025

The Brewers of Europe (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 6. Sustainable value creation in the European food supply chain through partnership

Started

  • 2

Pledges

03 Apr 2025

Croplife Europe (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
6. Sustainable value creation in the European food supply chain through partnership

Ongoing progress reported

  • 5

Pledges

03 Apr 2025

Copa-Cogeca (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more

Ongoing progress reported

  • 2

Pledges

03 Apr 2025

COOP Sweden (2021)

Publishing organisations:

Editorial team

Relevant countries:

Sweden

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +1 more
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