Skip to main content
European Union flag
EU Agri-food Platform

Updates & insights

Updates & insights

Filter by

Authored on

From

To

-
Comment
0

Publications

29 Jul 2025

Representativeness of the European social partner organisations: Food and drinks sector – Eurofound - 2022 report
This study provides information allowing for an assessment of the representativeness of the actors involved in the European sectoral social dialogue committee for the Food...
Categories
5. Sustained, inclusive and sustainable economic growth, employment and decent work for all 6. Sustainable value creation in the European food supply chain through partnership
-
Comment
0

Publications

23 Jun 2025

Advancing Skills for the Agri-Food Ecosystem Partnership
Newsletter 2025-2 of the agri-food Pact for Skills
Categories
5. Sustained, inclusive and sustainable economic growth, employment and decent work for all 6. Sustainable value creation in the European food supply chain through partnership
-
Comment
0

Publications

07 May 2025

EIT-Food report: Reducing Risk for a Fair & Resilient Food System
Building trust in the agri-food sector is essential in the shift to a greener, fairer and more sustainable Europe, in line with climate commitments and...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

Publications

26 Aug 2025

Cedefop report: Skills empower workers in the AI revolution
Artificial intelligence (AI) is the next general-purpose technology reshaping labour markets, jobs, and skills. This policy brief presents the first results of Cedefop’s 2024 AI...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

News

05 Sep 2025

Multiannual Financial Framework 2028-2034 adopted
Almost €2 trillion, or 1.26% of the EU’s gross national income (GNI), that’s the Commission’s proposal, adopted on 3 September, to finance the EU’s policies...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

News

01 Oct 2025

Handover of the EU Code of Conduct on responsible food business and marketing practices
The EU Code of Conduct on Responsible Food Business Practices, established in 2021, has been given a new name and will be fully managed by...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

Multimedia

05 Sep 2025

Code of Conduct infographic and video materials
The EU Code of Conduct on responsible food business and marketing practices was established in 2021 by the actors of the food value chain as...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

Publications

07 May 2025

FAO Report: The State of Food Security and Nutrition in the World 2023
This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2)...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
-
Comment
0

News

29 Jul 2025

New Financing Initiative by EIB and Rabobank for European SMEs
The European Investment Bank (EIB), Rabobank, and its subsidiary DLL partner to provide €1 billion for European SMEs, with a focus on sustainability and agriculture.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more