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Food Supplements Europe report on the Code of Conduct (2025)

Reports

30 July 2025

Food Supplements Europe report on the Code of Conduct (2025)

1. Healthy, balanced and sustainable diets for all European consumers

2. Prevention and reduction of food loss and waste

3. A climate - neutral food chain in Europe by 2050

+4 more

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Food Supplements Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2025

Publishing org

Editorial team

Topics
Geographical descriptors

Belgium

Organisation Type

Industry Associations and Chambers of Commerce

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 2. Prevention and reduction of food loss and waste

    • 3. A climate - neutral food chain in Europe by 2050

    • 4. An optimised circular and resource-efficient food chain in Europe

    • 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all

    • 6. Sustainable value creation in the European food supply chain through partnership

    • 7. Sustainable sourcing in food supply chains

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Food Supplements Europe report on the Code of Conduct (2025)
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(133.28 KB - PDF)
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Ongoing progress reported

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Pledges

02 May 2025

Food Supplements Europe (2021)

Publishing organisations:

Editorial team

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more
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  • 19

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16 Jul 2025

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  • 6

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30 Jul 2025

Food Supplements Europe report on the Code of Conduct (2024)
Food Supplements Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
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  • Reports
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AMFEP report on the Code of Conduct (2024)

AMFEP report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
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