Reports
31 July 2025
IMACE report on the Code of Conduct (2024)
Reports
31 July 2025
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IMACE report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
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Publishing org
Editorial team
Related Organisation(s)
IMACE
Topics
Geographical descriptors
Belgium
Organisation Type
Industry Associations and Chambers of Commerce
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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3. A climate - neutral food chain in Europe by 2050
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4. An optimised circular and resource-efficient food chain in Europe
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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7. Sustainable sourcing in food supply chains
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IMACE report on the Code of Conduct (2024)
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See also
EFFA report on the Code of Conduct (2023)
EFFA report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
- Categories
- 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +2 more
AMFEP report on the Code of Conduct (2025)
Please see in attachment the 2025 AMFEP report on the EU Code of Conduct.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
EAPO report on the Code of Conduct (2025)
EAPO report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more