Reports
24 July 2025
Kerry Group report on the Code of Conduct (2023)
Reports
24 July 2025
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Kerry Group report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
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Publishing org
Editorial team
Related Organisation(s)
Kerry Group
Topics
Geographical descriptors
Ireland
Organisation Type
Company with 250 or more employees
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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Kerry Group report on the Code of Conduct (2023)
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See also
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Find here templates for annual reporting under the Agri-Food Code. These templates are provided for guidance purposes only. Organisations may use the format they consider...
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- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
Kerry report on the Code of Conduct (2024)
Kerry report on the EU Code of Conduct on responsible food business and marketing practices – 2024
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
Fyffes report on the Code of Conduct (2022)
Fyffes report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more