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Verstegen Spices and Sauces BV report on the Code of Conduct (2024)

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31 July 2025

Verstegen Spices and Sauces BV report on the Code of Conduct (2024)

2. Prevention and reduction of food loss and waste

3. A climate - neutral food chain in Europe by 2050

4. An optimised circular and resource-efficient food chain in Europe

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Verstegen Spices and Sauces BV report on the EU Code of Conduct on responsible food business and marketing practices – 2024.

Content source
Code of Conduct Reporting Repository
Publishing org

Editorial team

Related Organisation(s)

Verstegen

Topics
Geographical descriptors

Netherlands

Organisation Type

Company with 250 or more employees

  • CoC aspirational objectives

    • 2. Prevention and reduction of food loss and waste

    • 3. A climate - neutral food chain in Europe by 2050

    • 4. An optimised circular and resource-efficient food chain in Europe

    • 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all

    • 6. Sustainable value creation in the European food supply chain through partnership

    • 7. Sustainable sourcing in food supply chains

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Verstegen Spices and Sauces BV report on the Code of Conduct (2024)
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Ongoing progress reported

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Pledges

08 Apr 2025

Verstegen (2021)

Publishing organisations:

Editorial team

Relevant countries:

Netherlands

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
3. A climate - neutral food chain in Europe by 2050 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all 7. Sustainable sourcing in food supply chains

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