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Restored heritage property blends accommodation and wine production
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The EU co-funded STAY project features Casa Lata in Portugal, an agrotourism business that merges heritage preservation with Vinho Verde wine production and seeks to grow wine tourism.
ADERE-PG
Association of Private Farming of the Czech Republic
BC Naklo
COAG Jaén
ERASMUS+
European Landowners Organization
European Union
Italian Farmers Confederation
On Projects Advising
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Portugal
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Consumer / tourist organisation
Cultural and Heritage Organisations
Destination Management & Marketing Organisations
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SMEs (a company with less than 250 employees)
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Camping grounds, recreational vehicle parks and trailer parks
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Events catering and other food services
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The case study of Casa Lata, an agrotourism enterprise in Amares, Braga, Portugal, is included in the STAY project, which has been co-funded by the European Union since 2022. It showcases the main home, which has 14 beds, and a separate house that can host up to 36 visitors. Under the direction of José Costa and his daughter Margarida, the company incorporates the Vinho Verde wine production. The property was transformed to honour and preserve the Pereira Lata family's heritage, with the project starting in 1999 and ending in 2014. Among the facilities provided by Casa Lata are a private pool, common areas, and a winery. They had 3,006 overnight guests and 1,282 guests in 2022. The goal of future plans is to increase wine tourism, particularly in the off-season.
#Sustainable tourism #Agro tourism #Handbooks and guidelines
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