ESSNA, the European Specialist Sports Nutrition Alliance association, report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
ESA report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
MVO report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe+2 više
EFFOP – Marine Nutrients Europe brings together the leading fishmeal and fish oil producers in Europe. The organisation works to sustain and grow the blue...
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+3 više
Over the reporting period, AIBI developed and implemented a comprehensive initiative that falls under the categories 3 and 7 of the Code. Under the governance...
Categories
3. A climate - neutral food chain in Europe by 20507. Sustainable sourcing in food supply chains
MVO report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe+2 više
Archer Daniels Midland report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
3. A climate - neutral food chain in Europe by 20504. An optimised circular and resource-efficient food chain in Europe5. Sustained, inclusive and sustainable economic growth, employment and decent work for all+1 više
