Learning resources
09 October 2024
Tourism stewardship: Balancing growth and sustainability for long-term success
Learning resources
09 October 2024
Adventure tourism
Coastal, maritime and inland water tourism
Cultural tourism
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Destination organizations are shifting to a stewardship approach in tourism to balance economic growth with the preservation of natural and cultural resources for sustainable long-term success.
OECD
Topics
Albania
Armenia
Austria
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czechia
Denmark
Estonia
EU-27
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Türkiye
Ukraine
Destination Management & Marketing Organisations
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Specific types of tourism
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Adventure tourism
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Coastal, maritime and inland water tourism
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Cultural tourism
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Ecotourism
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Education tourism
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Festival tourism
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Gastronomy tourism
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Health and medical tourism
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MICE tourism
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Mountain tourism
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Religious tourism
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Rural tourism
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Sports tourism
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Urban/city tourism
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Wellness tourism
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Transition Pathway Strategic Areas
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Governance of tourism destinations
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Green Transition of Tourism Companies and SMEs
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Business activities
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Activities of amusement parks and theme parks
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Activities of associations and other organisations supporting tourism
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Air passenger transport
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Camping grounds, recreational vehicle parks and trailer parks
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Events catering and other food services
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Festivals, cultural and entertainment activities
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Gardens and nature reserves activities
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Holiday Housing / Apartments and other short stay accommodation
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Hotel and similar accommodation
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Mobile beverage services
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Mobile food services
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Museums
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Operation of historical sites
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Other
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Other accommodation
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Other amusement and recreation activities
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Other food and beverage services
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Other holiday reservation services
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Other tourism transportation activities
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Rail Passenger transport
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Recreational and sport activities
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Restaurants, cafes and bars (Food and Beverage serving activities)
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Road passenger transport
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Tour operator activities
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Travel agency activities
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Water (sea, coastal and inland) passenger transport
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The article discusses how destination organizations are adopting a stewardship approach to tourism, moving away from a growth-driven model to ensure long-term sustainable growth. It highlights the social, environmental, and logistical challenges faced by the tourism sector and emphasizes the need for responsible management practices. By focusing on sustainability, these organizations aim to balance economic benefits with the preservation of natural and cultural resources, ultimately driving positive change in the industry.
#Destination management #Sustainable destinations #Cultural preservation
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