Reports
17 July 2025
Paulig report on the Code of Conduct (2022)
Reports
17 July 2025
1. Healthy, balanced and sustainable diets for all European consumers
3. A climate - neutral food chain in Europe by 2050
7. Sustainable sourcing in food supply chains
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Paulig report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
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PAULIG
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Finland
Organisation Type
Company with 250 or more employees
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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3. A climate - neutral food chain in Europe by 2050
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7. Sustainable sourcing in food supply chains
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Paulig report on the Code of Conduct (2022)
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EU Specialty Food Ingredients report on the EU Code of Conduct (2025)
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