Skip to main content
European Union flag
EU Agri-food Platform

UNESDA report on the Code of Conduct (2023)

Reports

25 July 2025

UNESDA report on the Code of Conduct (2023)

1. Healthy, balanced and sustainable diets for all European consumers

4. An optimised circular and resource-efficient food chain in Europe

Login / create an account to be able to react

  • 1 view

UNESDA report on the EU Code of Conduct on responsible food business and marketing practices – 2023.

Content source
Code of Conduct Reporting Repository
Publishing org

Editorial team

Related Organisation(s)

Unesda

Topics
Geographical descriptors

Belgium

Organisation Type

Industry Associations and Chambers of Commerce

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 4. An optimised circular and resource-efficient food chain in Europe

Share

Documents

UNESDA report on the Code of Conduct (2023)
English
(3.36 MB - PDF)
Download
No votes yet

Comments (0)

Related content

Ongoing progress reported

  • 12

Pledges

07 Apr 2025

Unesda (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 4. An optimised circular and resource-efficient food chain in Europe

See also

-

  • 1 view

Comment
0
  • Reports
  • 16 Jul 2025

Independent Retail Europe report on the Code of Conduct (2022)

Independent Retail Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
-
Comment
0
  • Reports
  • 16 Jul 2025

FoodDrinkEurope report on the Code of Conduct (2022)

FoodDrinkEurope report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 more
-

  • 1 view

Comment
0
  • Reports
  • 16 Jul 2025

EAPO report on the Code of Conduct (2022)

EAPO report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
Did you find this useful? Please rate this page or, give us more feedback