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Pledges & best practices

Pledges & best practices

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Pledges of the signatories of the Code of Conduct.

Started

Pledges

03 Apr 2025

AIPCE CEP (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 more

Ongoing progress reported

Pledges

05 Apr 2025

Jeronimo Martins (2021)

Publishing organisations:

Editorial team

Relevant countries:

Portugal

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe +1 more

Ongoing progress reported

Pledges

02 May 2025

Givaudan (2021)

Publishing organisations:

Editorial team

Relevant countries:

Switzerland

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 more

Ongoing progress reported

Pledges

07 Apr 2025

TESCO (2021)

Publishing organisations:

Editorial team

Relevant countries:

EU-27

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050

Started

Pledges

06 May 2025

Suncomo Foods Bulgaria (2022)

Publishing organisations:

Editorial team

Relevant countries:

Bulgaria

Organisation types:

SMEs (a company with less than 250 employees)

Next progression check date:

Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 6. Sustainable value creation in the European food supply chain through partnership +1 more

Ongoing progress reported

Pledges

24 Apr 2025

Assomela (2022)

Publishing organisations:

Editorial team

Relevant countries:

Italy

Organisation types:

Industry Associations and Chambers of Commerce

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050

Results reported

Pledges

08 Apr 2025

Arla Foods (2021)

Publishing organisations:

Editorial team

Relevant countries:

Denmark

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +1 more

Started

Pledges

27 May 2025

Arla Foods (2025)

Publishing organisations:

Arla Foods

Relevant countries:

Denmark

Organisation types:

Company with 250 or more employees

Fixed target date:

Next progression check date:

Categories
3. A climate - neutral food chain in Europe by 2050

Ongoing progress reported

Pledges

02 May 2025

Herbalife Nutrition (2021)

Publishing organisations:

Editorial team

Relevant countries:

Belgium

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +1 more

Ongoing progress reported

Pledges

06 Apr 2025

PAULIG (2021)

Publishing organisations:

Editorial team

Relevant countries:

Finland

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +1 more