Reports
02 September 2025
Diageo report on the Code of Conduct (2025)
Reports
02 September 2025
1. Healthy, balanced and sustainable diets for all European consumers
4. An optimised circular and resource-efficient food chain in Europe
5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
Login / create an account to be able to react
-
10
Diageo report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Diageo
Topics
Albania
Armenia
Austria
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czechia
Denmark
Estonia
EU-27
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Türkiye
Ukraine
Other
Company with 250 or more employees
-
CoC aspirational objectives
-
-
1. Healthy, balanced and sustainable diets for all European consumers
-
4. An optimised circular and resource-efficient food chain in Europe
-
5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
-
Share
Documents
Comments (0)
Related content
See also
Esselunga report on the Code of Conduct (2025)
- Categories
- 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 more
Unilever report on the Code of Conduct (2025)
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 more
Asahi Europe & International report on the EU Code of Conduct (2025)
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more