Reports
27 July 2026
Kerry Group report on the EU Code of Conduct (2026)
Reports
27 July 2026
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The report is the 2025 progress pledge on the Kerry Group commitments under the EU code of conduct for responsible food business and marketing practices.
The report comprises the status of Kerry group progress on the commitments under social and environmental pillar of the EU code of conduct for responsible food business and marketing practices, as per the end of 2025 year.
Kerry Group
Kerry Group
Topics
EU-27
Company with 250 or more employees
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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Kerry Group EU Code of Conduct - 2025 Commitments Report
Kerry Group is a world leading taste and nutrition partner for the food, beverage and pharmaceutical industries. We innovate with our customers to create great tasting products, with improved nutrition and functionality, while ensuring better impact for the planet.
Our leading consumer insights, global RD&A team of over 1,200 food scientists enable us to co-create with our customers around the world. At Kerry Group, we are driven to be our customers’ most valued partner, creating a world of sustainable nutrition, and will reach over 2 billion consumers with sustainable nutrition solutions by 2030.
Kerry group as original signatory of the EU Code of conduct for responsible business and marketing practices updates yearly on its commitments. Please find here the 2025 report.
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Nestlé report on the Code of Conduct (2025)
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- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
Tesco report on the Code of Conduct (2022)
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- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
Unilever report on the Code of Conduct (2025)
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- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 more
