Reports
02 October 2025
SpiritsEUROPE report on the Code of Conduct (2025)
Reports
02 October 2025
1. Healthy, balanced and sustainable diets for all European consumers
2. Prevention and reduction of food loss and waste
Login / create an account to be able to react
-
6
SpiritsEUROPE report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Content source
Publishing org
Editorial team
Related Organisation(s)
Spirits Europe
Topics
Geographical descriptors
Belgium
Organisation Type
Industry Associations and Chambers of Commerce
-
CoC aspirational objectives
-
-
1. Healthy, balanced and sustainable diets for all European consumers
-
2. Prevention and reduction of food loss and waste
-
Share
Documents
SpiritsEUROPE report on the Code of Conduct (2025)
English
Comments (0)
Related content
See also
Serving Europe report on the Code of Conduct (2022)
Serving Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
FoodServiceEurope report on the Code of Conduct (2024)
FoodServiceEurope report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
FEDIAF report on the Code of Conduct (2024)
FEDIAF report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
- Categories
- 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe 7. Sustainable sourcing in food supply chains
