Reports
25 July 2025
UNESDA report on the Code of Conduct (2023)
Reports
25 July 2025
1. Healthy, balanced and sustainable diets for all European consumers
4. An optimised circular and resource-efficient food chain in Europe
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UNESDA report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
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Unesda
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Belgium
Organisation Type
Industry Associations and Chambers of Commerce
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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4. An optimised circular and resource-efficient food chain in Europe
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UNESDA report on the Code of Conduct (2023)
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See also
UECBV report on the Code of Conduct (2024)
UECBV report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
Midcounties Co-operative report on the Code of Conduct (2025)
Midcounties Co-operative report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
- Categories
- 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe
Eucolait report on the Code of Conduct (2022)
Eucolait report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more