Reports
15 July 2025
Verstegen report on the EU Code of Conduct (2025)
Reports
15 July 2025
2. Prevention and reduction of food loss and waste
3. A climate - neutral food chain in Europe by 2050
4. An optimised circular and resource-efficient food chain in Europe
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Report submitted by Verstegen on the EU Code of Conduct - 2025
Publishing org
Editorial team
Topics
Geographical descriptors
Netherlands
Organisation Type
Company with 250 or more employees
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CoC aspirational objectives
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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4. An optimised circular and resource-efficient food chain in Europe
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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7. Sustainable sourcing in food supply chains
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Verstegen report on the EU Code of Conduct 2025
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See also
Transavia report on the EU Code of Conduct (2025)
Transavia report on the EU Code of Conduct - 2025
- Categories
- 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 more
Verstegen Spices and Sauces BV report on the Code of Conduct (2024)
Verstegen Spices and Sauces BV report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
- Categories
- 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +2 more
Starch Europe report on the Code of Conduct (2025)
Starch Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
- Categories
- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
