The Pay-As-You-Throw project promotes circular economy practices by supporting local waste management plans through pricing policies and infrastructure upgrades, aiming to reduce landfill waste and...
Categories
EcotourismCircularity of tourism servicesGreen Transition of Tourism Companies and SMEs+26 plus
The CCSI4CCSI project supports the transformation and sustainable growth of Europe’s cultural and creative sectors through innovation, policy development, and cross-sector collaboration.
Categories
Cultural tourismGreen Transition of Tourism Companies and SMEsInnovative tourism services+9 plus
The TOURAL project supports sustainable tourism development in rural and remote regions through cultural and creative tourism and cross-regional cooperation.
ECOFOODCYCLE is a cross-border project promoting sustainable food systems to reduce food waste and its environmental impact across the Adriatic region.
Categories
EcotourismGastronomy tourismGreen Transition of Tourism Companies and SMEs+9 plus
The Blue4Green project aims to boost climate resilience in Bruges by implementing smart water management, nature-based solutions, and real-time monitoring.
Categories
EcotourismUrban/city tourismGovernance of tourism destinations+6 plus
The CIBUS project aims to cut food loss and waste in Europe by strengthening public policy and cross-sector collaboration through innovation and data-driven strategies.
Categories
EcotourismGastronomy tourismCircularity of tourism services+9 plus
The EU-funded TOURSUS-EU project seeks to introduce an innovative approach to assessing and enhancing the sustainability of tourism in European destinations.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+17 plus
