COPA-COGECA report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
Fyffes report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
FoodDrinkEurope report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+3 više
Paulig report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20507. Sustainable sourcing in food supply chains
Carrefour report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
Primary Food processors report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+4 više
Suntory Beverage & Food Europe report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers2. Prevention and reduction of food loss and waste3. A climate - neutral food chain in Europe by 2050+1 više
Diageo report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers3. A climate - neutral food chain in Europe by 20505. Sustained, inclusive and sustainable economic growth, employment and decent work for all
