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Pledges & best practices

Pledges & best practices

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Reports

16 Jul 2025

FEDIOL report on the Code of Conduct (2022)
FEDIOL report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +1 više
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Reports

11 Sep 2025

EU Code of Conduct - Reporting Greenyard 2025
The report indicates the progress Greenyard made across the different pledges over fiscal year 2024/25.
Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 7. Sustainable sourcing in food supply chains
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Reports

18 Jul 2025

UNESDA report on the Code of Conduct (2022)
UNESDA report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 4. An optimised circular and resource-efficient food chain in Europe
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Comment
0

Reports

16 Jul 2025

Grupo IFA report on the Code of Conduct (2022)
Grupo IFA report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers
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Comment
0

Reports

16 Jul 2025

FEFAC report on the Code of Conduct (2022)
FEFAC report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 6. Sustainable value creation in the European food supply chain through partnership +1 više
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Comment
0

Reports

24 Jul 2025

FoodDrinkEurope report on the Code of Conduct (2023)
FoodDrinkEurope report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 više
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Comment
0

Reports

05 Aug 2025

European Flour Millers report on the Code of Conduct (2025)
European Flour Millers association report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 više
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Comment
0

Reports

30 Jul 2025

Assomela report on the Code of Conduct (2025)
Assomela report on the EU Code of Conduct on responsible food business and marketing practices – 2025
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 više
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Comment
0

Reports

06 Aug 2025

Sottolestelle report on the Code of Conduct (2025)
Sottolestelle report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe
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Comment
0

Reports

31 Jul 2025

Panvita report on the Code of Conduct (2024)
Panvita report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 više