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FoodDrinkEurope’s Data & Trends 2024 Report

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07 May 2025

FoodDrinkEurope’s Data & Trends 2024 Report

1. Healthy, balanced and sustainable diets for all European consumers

2. Prevention and reduction of food loss and waste

3. A climate - neutral food chain in Europe by 2050

+4 more

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The Data & Trends 2024 report by FoodDrinkEurope, offers detailed statistics and insights into the EU food and drink industry, highlighting its position as the largest manufacturing sector in the EU.

The report reveals that the industry employs 4.7 million people, generates a turnover of €1.2 trillion, and adds €250 billion in value. It also explores the cost of transitioning to more sustainable food systems, input costs, and future industry trends. It includes a ranking of the top 50 food and drink companies worldwide. 

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FoodDrinkEurope

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Geographical descriptors

Albania

Armenia

Austria

Belgium

Bosnia and Herzegovina

Bulgaria

Croatia

Cyprus

Czechia

Denmark

Estonia

EU-27

Finland

France

Georgia

Germany

Greece

Hungary

Iceland

Ireland

Italy

Kosovo

Latvia

Liechtenstein

Lithuania

Luxembourg

Malta

Moldova

Montenegro

Netherlands

North Macedonia

Norway

Poland

Portugal

Romania

Serbia

Slovakia

Slovenia

Spain

Sweden

Switzerland

Türkiye

Ukraine

Organisation Type

Academic / Research and VET Institutions

Business Support Organisation

Company with 250 or more employees

Cluster Organisations

Consumer Organisations

Cultural and Heritage Organisations

Destination Management & Marketing Organisations

EU Institutions

Financial Institutions and Investors

Industry Associations and Chambers of Commerce

International Organisations

Local Authorities

Media / Journalist Organisations

National authorities

Networks and Federations / Confederations

NGOs / Non-profits

Notified Bodies

Regional Authorities

SMEs (a company with less than 250 employees)

Social Economy Entity

Trade Unions

Other

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 2. Prevention and reduction of food loss and waste

    • 3. A climate - neutral food chain in Europe by 2050

    • 4. An optimised circular and resource-efficient food chain in Europe

    • 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all

    • 6. Sustainable value creation in the European food supply chain through partnership

    • 7. Sustainable sourcing in food supply chains

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The 2024 edition of the ‘Data & Trends of the EU Food and Drink Industry’ report offers a comprehensive picture of the structure and economies of Europe’s food and drink sector, the largest manufacturing industry in the EU in terms of turnover, value added and employment. The report provides in depth analyses of the Single Market, World Markets, and a global ranking of food and drink companies. Additionally, the report provides a market outlook, showing that 65% of EU food and drink exports go to the Single Market, and that exports outside the EU account for €182 billion and a trade surplus of €80 billion. Most of the data related to the structure of the food and drink sector date back to 2021 – 2022 and 2023 for trade figures. This report covers the EU – 27 food and drink industry, which is identified by the NACE Rev2 codes C10 (Food products) and C11 (drinks). This comprehensive report is an invaluable tool for professionals looking to understand the current landscape and future direction of the EU food and drink industry.

Documents

FoodDrinkEurope - Data & Trends of the EU Food and Drink Industry, 2024 edition
English
(2.15 MB - PDF)
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