Reports
16 July 2025
Jeronimo Martins report on the Code of Conduct (2022)
Reports
16 July 2025
1. Healthy, balanced and sustainable diets for all European consumers
2. Prevention and reduction of food loss and waste
4. An optimised circular and resource-efficient food chain in Europe
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Jeronimo Martins report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
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Jeronimo Martins
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Portugal
Organisation Type
Company with 250 or more employees
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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4. An optimised circular and resource-efficient food chain in Europe
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Jeronimo Martins report on the Code of Conduct (2022)
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EU Specialty Food Ingredients report on the EU Code of Conduct (2025)
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- 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more