Data
05 November 2026
EU agri-food trade surplus reaches EUR 34.7 billion in the first eight months of 2026
Data
05 November 2026
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The EU agri-food trade surplus reached EUR 34.7 billion between January and August 2026, EUR 4.1 billion more than a year earlier, as exports held at EUR 157.7 billion while imports fell by 4% to EUR 122.9 billion, according to the Commission’s monthly trade monitoring. Lower cocoa prices explain much of the fall in imports, and the report also records lower exports of olive oil, pig meat and cocoa products.
Editorial team
European Commission - DG AGRI
Topics
EU-27
Company with 250 or more employees
Industry Associations and Chambers of Commerce
National authorities
SMEs (a company with less than 250 employees)
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Agri-food strategic objectives
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Sustainable sourcing
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On the export side, increases in several product categories offset the declines. Exports to Türkiye rose by EUR 320 million (+8%), mainly beef and veal, and exports to India by EUR 253 million (+29%), driven largely by sunflower oil, while exports to Gulf countries returned to average levels in August after earlier disruption. Spirits and liqueurs gained EUR 583 million (+11%), whereas exports of coffee, tea, cocoa and spices fell by EUR 1.4 billion (-16%). These categories show which processed products carry the EU’s export performance and which are exposed to commodity prices.
Imports fell by EUR 4.5 billion, largely because of lower import values from the main cocoa-producing countries as cocoa prices keep falling: imports from Côte d’Ivoire dropped by EUR 1.4 billion (-22%), and those from Cameroon and Nigeria by 46% and 47%. Imports of coffee, tea, cocoa and spices were down by EUR 5.5 billion (-19%), while imports of fruit and nuts rose by EUR 825 million (+4%). The figures are values, so a good part of the improvement in the balance reflects lower prices of tropical commodities that processors buy, not only changes in volumes.
#SingleMarketAgriFood #SustainableSourcing
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