Events
31 October 2025
EU Food Safety Forum 2025
Events
31 October 2025
1. Healthy, balanced and sustainable diets for all European consumers
2. Prevention and reduction of food loss and waste
3. A climate - neutral food chain in Europe by 2050
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The third edition of the EU Food Safety Forum, titled “EU FOOD SAFETY FORUM 2025”, will take place on December 2-3, 2025, at the CNR headquarters in Rome, marking a new milestone in the EU Food Safety Platform's journey.
Editorial team
EU Food Safety Platform
Topics
Albania
Armenia
Austria
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czechia
Denmark
Estonia
EU-27
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Türkiye
Ukraine
Other
Academic / Research and VET Institutions
Business Support Organisation
Company with 250 or more employees
Cluster Organisations
Consumer Organisations
Cultural and Heritage Organisations
Destination Management & Marketing Organisations
EU Institutions
Financial Institutions and Investors
Industry Associations and Chambers of Commerce
International Organisations
Local Authorities
Media / Journalist Organisations
National authorities
Networks and Federations / Confederations
NGOs / Non-profits
Notified Bodies
Regional Authorities
SMEs (a company with less than 250 employees)
Social Economy Entity
Trade Unions
Other
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CoC aspirational objectives
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1. Healthy, balanced and sustainable diets for all European consumers
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2. Prevention and reduction of food loss and waste
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3. A climate - neutral food chain in Europe by 2050
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4. An optimised circular and resource-efficient food chain in Europe
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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6. Sustainable value creation in the European food supply chain through partnership
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7. Sustainable sourcing in food supply chains
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The main scope of this event is to bring together policymakers, researchers, industry leaders, and innovators to discuss:
Science-policy-society interface in food safety, ensuring broad participation and forward-looking dialogue.
Co-creation of the Strategic Research and Innovation Agenda (SRIA), updating it to respond to new challenges and opportunities in food safety.
Sharing results and best practices from ongoing EU projects, fostering networking and collaboration.
Showcasing young researchers and innovators, and giving them a platform to present ideas and solutions
DETAILS
Start date: 02.12.2025, 09:00 (GMT+01:00) / End date: 03.12.2025, 13:30 (GMT+01:00)
Registration deadline: 15.11.2025
Registration Fees
Regular: 100 EUR
Youth under 35: 60 EUR
Registration form: https://confiapp.eu/extern/event/12760357-37cd-4627-9dd2-7366cd7516f4/details
The event is led by the EU Food Safety Platform, hosted by CNR ISPA (Institute of Sciences of Food Production, National Research Council of Italy). It will take place on 2-3 December 2025, at 10:00 CET, onsite in Rome, Italy.
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