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Sottolestelle report on the Code of Conduct (2025)

Reports

06 August 2025

Sottolestelle report on the Code of Conduct (2025)

1. Healthy, balanced and sustainable diets for all European consumers

3. A climate - neutral food chain in Europe by 2050

4. An optimised circular and resource-efficient food chain in Europe

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Sottolestelle report on the EU Code of Conduct on responsible food business and marketing practices – 2025.

Publishing org

Sottolestelle

Topics
Geographical descriptors

EU-27

Italy

Organisation Type

SMEs (a company with less than 250 employees)

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 3. A climate - neutral food chain in Europe by 2050

    • 4. An optimised circular and resource-efficient food chain in Europe

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Sottolestelle report on the CoC 2025
English
(139.1 KB - PDF)
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Pledges

06 May 2025

Sottolestelle (2021)

Publishing organisations:

Editorial team

Organisation types:

SMEs (a company with less than 250 employees)

Next progression check date:

Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe

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