Skip to main content
European Union flag
EU Agri-food Platform

Fyffes report on the EU Code of Conduct (2026)

Reports

29 July 2026

Fyffes report on the EU Code of Conduct (2026)

Login / create an account to be able to react

  • 6

In September 2026, Fyffes will publish its new set of targets. So for this submission, we've chosen to focus on the achievement of Fyffes 2025 existing targets and progres on 2030 existing targets.

Publishing org

Fyffes

Topics
Geographical descriptors

Albania

Armenia

Austria

Belgium

Bosnia and Herzegovina

Bulgaria

Croatia

Cyprus

Czechia

Denmark

Estonia

EU-27

Finland

France

Georgia

Germany

Greece

Hungary

Iceland

Ireland

Italy

Kosovo

Latvia

Liechtenstein

Lithuania

Luxembourg

Malta

Moldova

Montenegro

Netherlands

North Macedonia

Norway

Poland

Portugal

Romania

Serbia

Slovakia

Slovenia

Spain

Sweden

Switzerland

Türkiye

Ukraine

Other

Organisation Type

Academic / Research and VET Institutions

Business Support Organisation

Company with 250 or more employees

Cluster Organisations

Consumer Organisations

Cultural and Heritage Organisations

Destination Management & Marketing Organisations

EU Institutions

Financial Institutions and Investors

Industry Associations and Chambers of Commerce

International Organisations

Local Authorities

Media / Journalist Organisations

National authorities

Networks and Federations / Confederations

NGOs / Non-profits

Notified Bodies

Regional Authorities

SMEs (a company with less than 250 employees)

Social Economy Entity

Trade Unions

Other

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 2. Prevention and reduction of food loss and waste

    • 3. A climate - neutral food chain in Europe by 2050

    • 4. An optimised circular and resource-efficient food chain in Europe

    • 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all

    • 6. Sustainable value creation in the European food supply chain through partnership

    • 7. Sustainable sourcing in food supply chains

Share

Documents

Fyffes EU Code of Conduct 2026 submission
English
(49.61 KB - DOCX)
Download
Rating
No votes yet

Comments (0)

See also

-

  • 94

Comment
0
  • Reports
  • 13 Jan 2026

Agri-Food Code list of signatories

The Agri-Food Code is an industry-led initiative that aims to accelerate the shift towards sustainable food systems. Its full name is ‘the EU Code of...
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
European Commission flag
-

  • 95

Comment
0
  • News
  • 13 Jan 2026

Call for Evidence on the Communication on Better Regulation

The EC has launched a Call for Evidence on this Communication, inviting industry and business stakeholders to share practical input on how EU law-making can...
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
European Council logo
-

  • 106

Comment
0
  • News
  • 16 Dec 2025

New genomic techniques: Council and Parliament strike a deal to boost the competitiveness and sustainability of our food systems

The European Council, on 4 December 2025, reached a provisional agreement with the European Parliament on a set of rules that establish a legal framework...
Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
Did you find this useful? Please rate this page or, give us more feedback