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Pledges & best practices

Pledges & best practices

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Reports

23 Jul 2025

CELCAA report on the Code of Conduct (2023)
CELCAA report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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0

Reports

25 Jul 2025

Unilever report on the Code of Conduct (2023)
Unilever report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +3 plus
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Comment
0

Reports

16 Jul 2025

FRESHFEL report on the Code of Conduct (2022)
FRESHFEL report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050
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Comment
0

Reports

08 Aug 2025

ESSNA report on the Code of Conduct (2025)
ESSNA, the European Specialist Sports Nutrition Alliance association, report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Comment
0

Reports

24 Jul 2025

FoodServiceEurope report on the Code of Conduct (2023)
FoodServiceEurope
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Comment
0

Reports

31 Jul 2025

MVO report on the Code of Conduct (2024)
MVO report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 plus
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Comment
0

Reports

13 Aug 2025

EFFOP Report on the Code of Conduct (2024)
EFFOP – Marine Nutrients Europe brings together the leading fishmeal and fish oil producers in Europe. The organisation works to sustain and grow the blue...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +3 plus
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Comment
0

Reports

14 Oct 2025

MVO report on the Code of Conduct (2025)
MVO report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +2 plus
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Comment
0

Reports

14 Jul 2025

Archer Daniels Midland report on the Code of Conduct (2022)
Archer Daniels Midland report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
Categories
3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe 5. Sustained, inclusive and sustainable economic growth, employment and decent work for all +1 plus
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Comment
0

Reports

30 Jul 2025

Diageo report on the Code of Conduct (2024)
Diageo report on the EU Code of Conduct on responsible food business and marketing practices – 2024.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +1 plus