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Networks

29 Jun 2025

Agrinatura
Agrinatura is one of the major research organizations in Europe, committed to agricultural research and top education for research and development. Agrinatura Network covers a...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Education

10 Oct 2025

Inspire Explore
EIT Inspire Explore will guide you down the Entrepreneurial path by equipping you with the fundamental skills and knowledge needed to turn ideas into value-driven...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Networks

06 May 2025

Flanders’ FOOD
Flanders’ FOOD is the innovation platform for the Flemish agri-food industry. It brings together businesses, research institutes, and governmental agencies to strengthen the competitiveness of...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Projects

02 Apr 2025

DiTECT project
Bringing together research, industrial, and food authority partners from the agri-food industry in the EU and China, DiTECT aims to establish the foundation for future...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Projects

29 Jul 2025

GEEK4FOOD Project
The “Glocal Ecosystems and Expanded Knowledge for skills and capabilities in the food sector” (GEEK4Food) project is an Erasmus+ initiative that aims to accelerate the...
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5. Sustained, inclusive and sustainable economic growth, employment and decent work for all
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Projects

02 Apr 2025

FlavourFerm Project
FlavourFerm is a EU-funded project aimed at revolutionising plant-based foods through advanced fermentation technologies. By optimising flavour, nutrition, and bioavailability, it strives to meet demand...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Projects

02 Jul 2025

AGRIFOODSKILLS Project
AGRIFOODSkills strengthens the Agrifood Pact for Skills by fostering a dynamic community of practice for reskilling and upskilling in agriculture, food, and veterinary sectors. It...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Projects

02 Jul 2025

I-RESTART Project
I-RESTART is an Erasmus+ project driving inclusive reskilling and upskilling in the agri-food and veterinary sectors across Europe. It empowers regional ecosystems to meet future...
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Projects

02 Apr 2025

BEATLES Project
BEATLES aspires to change the way agri-food systems currently operate and accelerate the systemic and systematic behavioural shift towards climate-smart agriculture and smart farming technologies.
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1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus
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Networks

06 May 2025

Circular Bio-based Europe Joint Undertaking
The Circular Bio-based Europe Joint Undertaking (CBE JU) is a €2 billion partnership between the European Union and the Bio-based Industries Consortium (BIC) that funds...
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 +4 plus